Bio-Kinetics Sprouted Ezekiel Bread
If you are looking for yummy sprouted bread recipe , try this one and let us know how your enjoyed the recipe.
Mix together the sprouted flours and salt . Grind the beans in a food processor and then place your Ezekiel flour mixture in a bowl.
In another large bowl, add water, honey, olive oil and yeast. Stir and let sit for 3 to 5 minutes. Add the flour mixture to the yeast mixture. Stir until it is well mixed. Your dough will look similar to batter bread. Pour the bread dough into two greased, 9 x 5 loaf pans and let it rise in oven for about an hour. Bake at 350 degree F oven for 50 minutes or until the loaves are golden brown. Enjoy.
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