Organic Sprouted Wheat Flour

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The whole grain of choice for many individuals. Low in sodium, an excellent source of fiber, manganese, fat free and cholesterol free food. In the sprouting process vitamins are expressed in proportions as high as 300 - 900 percent over dormant seed. Minerals are chelated and prebiotics and probiotics expounded. Sprouted wheat brings an excellent taste and fragrance to your favorite recipe.
INGREDIENTS: Organic Sprouted Wheat Flour.



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